Commis Chef – (Pastry & Hot Kitchen)
Job ID:
622784
13 Apr 2026
Ras Al Khaimah, United Arab Emirates
Higher Secondary School & Equivalent; Diploma
Chefs / F&B / Housekeeping / Front Desk
Basic Culinary Skills, Food Preparation and Hygiene
Jobseekers from any country
Job Title: Pastry Commis / Hot Commis
Requirements:
Diploma / Certificate in Culinary Arts or Hotel Management with 1–3 years of experience in kitchen operations, preferably in pastry or hot kitchen sections of hotels or restaurants
Basic knowledge of food preparation techniques in pastry or hot kitchen sections
Understanding of kitchen hygiene, food safety, and HACCP standards
Ability to follow recipes, portion control, and presentation standards
Willingness to work in shifts, weekends, and high-pressure kitchen environments
Team player with good discipline and learning attitude
Prior experience in hotel or restaurant kitchens preferred
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